Menu
this marking is only an option, if you need it, ask the waiter
First courses
Salads
Fresh Pasta & Risotto
Made in Wood taboun
Fish
Chicken & Meat
Children’s Meal
Dessert
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TABUN
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Silo's Focaccia vegan Gluten free
28shkalimMade with Italian our proved for 30 hours and then baked in wood-red oven, served salsa of tomatoes and peppers and charred eggplant cream, Garlic cont and balsamic reductionBorata Di Fiori Vegetarian
69shkalimBorata cheese ball wrapped in dough, bakes in a wooden tabun and served in warm neapolitan sauce, pesto and balsamic reduced -
Cauliflower Taboun vegan Gluten free
55shkalimCauliflower braided with beets, roasted cherry tomatoes and garlic confit, served on hot raw tehini, reduced balsamic, roasted almonds and spicy arugula salad -
VEGITERIAN
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Burnt eggplant vegan Gluten free
57shkalimEggplant, feta, blush, mint and onionArtichoke and Polenta Vegetarian
55shkalimPickled Artichokes served on a bed of creamy Polenta, True cream sauce and a sprinkle of Parmesan cheese -
Arancini vegan Gluten free
62shkalimBalls of risotto with root vegetables and mozzarella, coated in breadcrumbs and fried, served on a bed of hot rose’ sauce and parmesan cheese -
MEAT & FISH
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Classic beef llet Carpaccio Gluten free
69shkalimThinly sliced beef llet, virgin olive oil, freshy squeezed lemon, balsamic reduction, sea salt; coarse black pepper, fresh roquette leaves, and parmwsan cheese. Served with a parmesan stickCeviche Salmon and Pineapple Gluten free
72shkalimfresh salmon, pineapple, peppers, purple onions, coriander and pine nuts. served on green gazpacho -
Breaded shrimp Calamari Gluten free
81shkalimCrispy-coated calamari rings served and Parmesan Aioli with rocket leavesJamboree Gluten free
75shkalimstir-fried shrimps Aglio Olio with kalamata olives, fresh tomatoes, and green leaves, in white wine, olive oil and fresh lemon -
veganVegetarianGluten free
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Roman Salad vegan Gluten free
71shkalimCrispy Romaine Lettuce, Diced Tomatoes, Cherry Tomatoes, fresh Arugula, Red Onion, Croutons, Kalamata Olives, Balsamic reduction, Chinese Pecans, Grated Feta Cheese, and crispy curls of sweet potatoesSpicy tomato salad vegan Gluten free
69shkalimField and cherry tomatoes, sliced onions, radishes, fresh arugula leaves, coriander and mint, olive oil, lemon, salt, black pepper, Feta cheese and a fresh parmesan stic -
Amarena polenta vegan Gluten free
71shkalimlettuce, pear, colored cherries, pecans, purple onion, picorino, polenta croutons, Amarena vinaigretteSummer salad- KATCHATORE vegan Gluten free
91 (67)shkalimRoasted beef fillet, green leaves, Roman artichoke,
kalamata, hazelnuts and balsamic -
Last Caesar Gluten free
91 (67)shkalimWith crispy Romaine, lettuce grilled marinated chicken breast, Caesar dressing and parmesan CroutonsTuscan Seafood salad-DI MARE vegan Gluten free spicy
91 (67)shkalimRings of calamri and shrimp, fresh crispy lettuce, cherry tomatos, coriander pineapple, sliced radish, dressed in peach Schnapps, vinaigrette with sliced almonds -
veganVegetarianGluten freespicy
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Fettucelle con Tartufo Di Parma Gluten free
96shkalimFettucelle pasta with true mushroom cream sauce, served from a large whole Parmesan Wheelseasonal greens Vegetarian Gluten free
76shkalimLinguine,, seasonal greens, Ella Romana artichokes,
cherry tomatoes, purple onions, Kalamata olives,
olive oil, garlic, roasted almonds and feta cheese -
Arbiata vegan Vegetarian Gluten free spicy
76shkalimLinguine, spicy Italian tomato sauce, red chili, garlic, Kalamata olives, pine nuts and Alla Romana artichokesChestnut gnocchi
82shkalimCrispy gnocchi in butter, roasted water chestnuts, mushrooms, white wine and truffle cream -
Spinach and Ricotta Tortellini
84shkalimServed in a Rose' Sauce, with fresh Tomatoes and cream sauce, with fresh basil leaves, served on a bed of roasted hazelnuts and fresh RicottaSweet Potato Ravioli
84shkalimRavioli lled with creamed sweet potato with True Cream Sauce, Chives, diced sweet potatoes, and fresh Mushrooms -
Pappardella pasta from the Sea Gluten free
115shkalimPappardella pasta, with Mussels Calamari and stir-fried Shrimps, with Cherry tomatoes Red Onions, Chili, Kalamata Olives, White wine cream and HerbsSalmon fillets
119shkalimPaladini pasta, salmon cubes and broccoli, in cream-parmesan sauce and crispy sweet potato on top -
Veal cheek pasta pieces
109shkalimButter, beef stock, mushrooms and comte cheeseHunter's Tortellini
99shkalimTortellini lled with slow cooked meat ragu in red wine, served in reduced beef sauce onion mushroom and garlic, red wine basil leaves thyme and cream -
Pappardelle Palermo Gluten free
108shkalimThick noodle pasta with tender chunks of Beef Tenderloin with brandy cream, beef Broth Sun dried Tomatoes, garlic onions and basil leaves, topped with crushed roasted hazelnutsTagliatelle Bolognese Gluten free
95shkalimMinced Beef Ragu with tomatoes sauce carrots Pistachios and served with parmesan cheese -
Reverse cheese lasagna Vegetarian
89shkalimFresh and open lasagna sheets, filled with good Italian cheeses, mushrooms and pesto on a tomato sauceRagout lasagna
99shkalimLayers of fresh lasagna sheets, a rich ragout stew with root vegetables and long-cooked pistachios, mozzarella, on rosé sauce and parmesan -
risotto
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Carbonara risotto
88shkalimServed with fake bacon, butter, egg yolk and parmesan. -
veganVegetarianGluten freespicy
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All of our Pastries are based silo’s secret mix of ours. The dough is made one day in advance and is supervised as it rises - until ready to bake
All pizzas may be ordered with gluten-free crust / also available in vegan version -
Pizza Margherita vegan Gluten free
56shkalimTomato sauce, mozzarella and basil leavesPizza Classico vegan Gluten free
62shkalimTomato sauce, mozzarella, eggplant cream, Jerusalem artichoke cream, kalamata olives, and roquette -
Funghi Portobello Pizza vegan Gluten free
62shkalimTomato sauce, Portobello mushrooms, basil leaves, mozzarella frescaKalamata artichoke Vegetarian
63shkalimItalian tomato sauce, mozzarella, artichoke a la Romana, kalamata olives, purple onion and fresh coriander -
Pizza Bianca with tratufo & pineapples Vegetarian Gluten free
63shkalimTomato sauce, Portobello mushrooms, basil leaves, mozzarella frescaMushroom spinach pizza Gluten free
63shkalimFlorentine spinach fondue, forest mushrooms, mozzarella, feta and toasted sunflower -
Pepperoni and feta pizza
73shkalimItalian tomato sauce, mozzarella, veal pepperoni, parmesan and a Feta touchDi Carne Gluten free
74shkalimItalian tomato sauce, sheitel, chorizo, pepperoni, red onion, hot chili pepper, mozzarella, parmesan and rocket -
veganVegetarianGluten freespicy
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Chryma Sicilian Gluten free
142shkalim280gr. sea denis llet in a spicy salsa sauce with antipasti of onions and gambos, garlic, eggplant cream, basil, arugula and coriander, baked in a Tabun, wrapped in breadWhole Sea Bream Gluten free
147shkalim450gr. Coaten in a special marinade of mustard seed and finest paprika roasted in wood fires oven. Served with oven roasted vegtables -
Fillet of sea bream Gluten free
132shkalim280gr. Two llets served on gnocchi, true cream and fresh mushroomsSalmon steak Gluten free
126shkalim250gr. Two salamon pieces made on taboun, on bed of creamed puree with true cream sauce -
Shrimp madetliano Gluten free
97shkalimButter, pickled lemon, and Arisa -
veganVegetarianGluten freespicy
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Chicken breast Gluten free
97shkalim250gr. of chicken breast, in marinada of herbs, lemon and oranfes, served with garden vegetablesPullet Gluten free
117shkalimChicken with skin in mustard orange marinade served with truffle mashed potatoes -
Bistecca alla fiorentina - 1 KILO Gluten free
395shkalimT-BONE steak, combined the fillet amd sirloin, aged 40 days and served with roast potatoes, truffle cream sauce and garlic confitTagine lamb from the wood tabon Gluten free
192shkalimabout 500 grams Long-cooked lamb osobuku with beef stock and red wine, caramelized onions, carrots in three colors and Jerusalem artichokes -
Beef llet Gluten free
172shkalim220gr. Two roasted beef llets made on steel grill and served on creamy puree with d wine sauceEntrecote Gluten free
172shkalim330gr. Pieces of marbled and smoked entrecote, made on steel grill and served with roast potatoes and pepper sauce -
Giant Napolitano schnitzel
125shkalimBeef schnitzel in crispy coating, Napolitano sauce and mozzarella, served with home made French fries and mustard -
veganVegetarianGluten freespicy
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Children’s meal served with soft drink (orange juice/ lemonade/ grape juice)
and scoop of ice cream (choice of chocolate, vanilla, strawberry sorbet)
served to children up to the age of 8 -
Pizza Margarita
59shkalimMeatball Penne
59shkalim -
Penne in tomato sauce Cream penne\ ros’e \ Napolitano
59shkalimPullet Yakitori, baked potato (or French fries) and vegetables
59shkalim -
Schnitzel pieces, baked potato (or French fries) and vegetables
59shkalim -
veganVegetarianGluten freespicy
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Tart of the day
51shkalimvariableBaked cheesecake
56shkalimClassic -
Tiramisu
56shkalimEspresso, brandy savoiardi with mascarpone cream and cacaoChocolate Souffle
56shkalimBaked when ordering
Dark chocolate core with anglaise cream and vanilla ice cream -
Chocolate Ball Gluten free
56shkalimFireball stuffed with dark chocolate mousse, creme brulee and salted caramelMascarpone and fruité vegan
52shkalimMascarpone cream, seasonal fruit, meringue and amerna sauce -
Bianco a Nero Gluten free
52shkalimChocolate creme, mascarpone mousse, anglaise, peanut crumblePanna cotta limoncello
55shkalimLemon cream ring, burnt meringue, anglaise and seasonal fruit -
Vanilla gelato sundea style vegan Gluten free
49shkalimServed with chunks and alternating saucesSugar-free dessert
51shkalimalternate Served with ice cream -
HOT BEVERAGES
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Espresso
12 | 13shkalimCappuccino
15 | 17shkalim -
Tea with mint / infusion
16shkalimCold coffee
18shkalim -
cold or hot chocolate milk
18shkalimBlack coffee
12shkalim -
DIGESTIFS
CHASER | SHOT -
Feigling
16/32shkalimLimoncello
17/34shkalim -
Irish Cream
17/34shkalimAmaretto Disaronno
18/36shkalim -
Jägermeister
18/36shkalim -
COGNAC
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Hennessy VSOP
52shkalimRemi Martin VSOP
60shkalim -
Remi Martin VSOP
60shkalim -
veganVegetarianGluten freespicy